Nutritional average values per serving (per 5oz glass or 5 servings per bottle)
Residual Sugar = .42
Carbs = 1.17
Calories = 124.19
Alcohol = 12.86%
NO ADDED SUGAR
KETO/LOWCARB FRIENDLY
Region: SICILY
Grapes: 100% PINOT NOIR
Vinification and Refinement
A vine variety of French origin, Pinot Noir is one of the most prized and known red grape variety that found ideal growing conditions at high altitudes in Sicily. Fermentation takes place in stainless steel tanks at controlled temperature using natural yeasts and maceration of the skins for 15-20 days with frequent pumpings over.
Wine Description
Colour: Dark ruby in color with purple hues.
Bouquet: Delicate with fruity aromas and a layer of complexity given by the prolonged skin maceration.
Taste: Full, of medium body. Pleasant soft, velvety and persistent.
Food Pairings
It pairs beautifully with both white and red meats, roasts and fresh cheeses.
Serve at 16/18°C.